Panazonian

platinumpj:

Women’s Sam & Libby Bree Ballet Flat - Grey ❤ liked on Polyvore (see more ballet shoes)

promotewellbeing:

Energy-boost Juice

This simple juice is PACKED full of nutrients and detoxyfying agents. It’s delicious and makes me feel great instantly- the best way to start the day!

Ingredients: 

5 celery sticks (including the leaves)
A large handful of kale
3 small apples
2 limes
1 lemon
1 medium beetroot
1 large carrot
1 thumb size knob of ginger

This makes a lot of juice, share it with a friend!

healthier-habits:

Heart Healthy Pumpkin Granola

Recipe Link: livlifetoo.blogspot.com

Click here for more healthy recipes!

backonpointe:

A full body workout!

theglobalgirl:

New Recipe on theglobalgirl.com: Raw vegan gluten-free guacamole wrap

(via lasv-egan)

YESSSSSSS!!!! #tennisshoeaddiction

(via lasv-egan)

rawlivingfoods:

Green smoothies are what first got me into the raw food lifestyle. Not only are they healing to the body, but they are also delicious and easy to make!

Here is a simple green smoothie recipe:

• 1 Apple
• 3 Spotty Ripe Bananas
• 2 Handfuls of Baby Spinach
• 1/2 Teaspoon of Cinnamon
• 1 1/2 Cups of Water

moyssidis:

Tory Burch Beige by andym8 featuring retro sunglasses

moyssidis:

DKNY by andym8 featuring a silver bracelet

Fruity Summer Sorbets

Strawberry Banana
1 1/2 cups frozen strawberries
1 1/2 bananas (fresh)
1/4 cup lemon (or lime) juice
1/3 cup maple (or agave) syrup

Pineapple Banana
2 fresh bananas
1 1/2 cups frozen pineapple
1/2 cup coconut milk
1/3 cup maple (or agave) syrup

Zippy Wild Blueberry
1 1/2 cups frozen wild blueberries
1/2 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
1 fresh banana
1/2 tsp ginger powder or grated fresh ginger

Spicy Mango
1 1/2 cups frozen mango
1 fresh banana
1/3 cup lemon (or lime) juice
1/2 cup maple (or agave) syrup
a few dashes of cayenne powder

Directions
Add all ingredients of desired sorbet to a high speed blender. Blend until smooth, but keep it as thick and frosty as possible. Pour into freezer-friendly container. (Metal works best, but anything will do.) Chill until firm, scoop, and serve.

I’m sooo making this!!

(via beautifulpicturesofhealthyfood)